Our Specials
Weekly specials commencing on the 16/07/2024
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ALLERGEN KEY
Cy–celery, Cl-cereals, Cr-Crustaceans, E-eggs, F-fish, L-lupin, M-milk, Mo-molluscs, Mu-mustard, N-nuts, P-peanuts, So-soya, Ss-sesame seeds, Sd-sulpher dioxide, W-wheat, Tr-may contain traces of E, So, M, Cy, Mu
Starters
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Sardine Imbottite (f,w)
Baked sardines stuffed with breadcrumbs, olives, garlic, mint, lemon zest and and anchovies
£6.95 -
Insalata di Mare(cy,cr,f)
Freshly made seafood salad
£8.50
Main Pasta
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Fusilli con Broccoli(w,n)
Twist shaped fresh pasta with,garlic,chilli,broccoli and roasted pine kernels
£10.95 -
Calamarata (w,f)
Fresh large rings shaped, pasta with garlic, squid, cherry tomatoes rocket leaves and a touch of chilli
£12.95
Main
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Salmone al Brandy(f,m)
Pan fried salmon loin in a brandy cream sauce. Served with spinach
£14.50 -
pollo dello chef (sd, m)
Breast of chicken stuffed with rocket leaves,smoked mozzarella and ricotta cheese, served with sundried tomatoes, fine beans and pesto sauce, with cubed potatoes
£13.95
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